Pub Hours : Mon ~ Wed : 11am » 12am | Thurs ~ Sat : 11am » 1am | Sun: 10am » 12am
Liquor Store Hours : Mon ~ Sun : 9am » 11pm


9167-148 Street
Surrey, BC V3R 3W7
Phone: (604)-588-6587
Email: info@greentimberspub.com

Pub Hours
Monday – Wednesay : 11am – 12am
Thursday – Saturday : 11am – 1am
Sunday: 10am – 12am

Liquor Store Hours
Monday – Sunday : 9am – 11pm

Food
Drinks
Events
  • appetizers

    prawns sambuca$11
    tiger prawns sauteed with garlic and cream, then flamed with sambuca. served with garlic bread.

    pulled pork sliders$10
    slow-roasted pulled pork and cajun coleslaw on three mini buns.

    tenderloin tip steak bites$11
    tender bites of aaa tenderloin steak flash fried and tossed in rock salt and cracked pepper. served with a dijon horseradish sauce.

    calamari fritti$10
    marinated baby squid lightly-battered, flash-fried then topped with diced red onion and banana peppers. served with pita bread and tzatziki sauce.

    strips n’ chips$11
    breaded chicken tenders fried golden brown. served with a side of hand chipped fries and your choice of dip.

    riblets$10
    a pound of crispy pork rib bites, fried until golden. your choice of dry garlic, salt and pepper or margarita style.

    classic tater skins$10
    real bacon bits, diced tomatoes, scallions and a blend of monterey jack and cheddar cheese.

    captain nemo tater skins$11
    shrimp and crab, a garlic cream sauce, scallions and a blend of monterey jack and cheddar cheese.

    mexicano tater skins$11
    spicy beef, salsa and green onions topped with a blend of monterey jack and cheddar cheese.

    big tex pulled pork tater skins$11
    slowly braised, zesty pulled pork topped with a blend of monterey jack and cheddar cheese.

    timbers tidbits$10
    a green timbers favorite! tender marinated chicken thighs, dusted in seasoned flour and fried until crispy. tossed in your favorite sauce.

    pulled pork poutine$11
    our home-cut fries topped with pulled pork, cheese and homemade murphy’s irish stout-infused gravy.

    quesadilla$11
    large grilled flour tortilla stuffed with black olives, green onions, jalapenos, plenty of nacho cheese and choice of chicken, shrimp or beef. served with salsa and sour cream.

    chicken wings1lb $10 | 2lbs $18
    a pound of our famous crispy chicken wings, seasoned and tossed in your choice of dipping sauce.

    louisiana hot (cajun)
    insanely hot (really hot cajun)
    caribbean jerk
    teriyaki
    plum
    ranch
    barbecue
    honey mustard
    honey garlic
    thai sweet and spicy
    tzatziki
    blue cheese

  • gtp burgers and classic pub fare

    timbers deluxe burger$10
    pure beef patty flame-broiled and served with lettuce, tomato, onions, pickle and chipotle mayo. served on a kaiser bun.

    add cheddar, mozza, swiss, mushrooms, bacon, fried egg $1.50 each

    the “heathen” burger$13
    our deluxe burger topped with cheddar, bacon, jalapenos and peanut butter. served on a brioche bun.

    sriracha burger$13
    our deluxe burger topped with cheddar, bacon, jalapenos and a spicy lime and cilantro sriracha mayo. served on a brioche bun.

    el diablo burger$13
    our deluxe burger topped with jalapenos, pepperoni, hot sauce and bleu cheese dressing. served on a brioche bun.

    chicken burger$12
    a juicy flame-broiled chicken breast, smothered in your choice of teriyaki or barbeque sauce, with lettuce, tomato, onion, pickles and chipotle mayo on a toasted kaiser bun.

    add cheddar, mozza, swiss, mushrooms, bacon, $1.50 each

    prime rib burger$13
    made with a half pound of ground canadian prime rib, flame-grilled and served with lettuce, tomato, onion, pickles and chipotle mayo on a brioche bun.

    timbers steak sandwich$14
    perfectly aged NY striploin steak, flame-broiled to perfection and served on garlic bread.

    murphy’s irish stout steak and mushroom pie$13
    tender cuts of steak, sautéed onions and mushrooms in a rich murphy’s irish stout gravy

    beer battered fish ‘n’ chips1pc $10 | 2pc $13
    prepared british-style and served with hand-chipped fries, homemade coleslaw and tartar sauce.

    pesto chicken and salami sandwich$13
    grilled marinated chicken breast, brushed with pesto and topped with genoa salami and mozzarella cheese on san francisco-style sourdough bread.

    timbers shepherd’s pie$13
    canadian lean ground beef, mixed vegetables and creamy mashed potato, smothered in gravy

    all gtp burgers and pub fare are served with choice of hand-chipped fries, side tossed salad, cup of homemade soup.

    substitute a bowl of our daily soup or side caesar salad for $1.50
    yam fries $2.50 | french onion soup $3

    Prices do not include applicable taxes or gratuity.

  • soups & salads

    baked french onion soup$6
    sautéed sweet onions simmered in a beef broth with a splash of wine and topped with croutons, mozzarella and parmesan cheese, then oven-baked to a golden brown.

    homemade soup of the day – starter size $3.50 meal size with garlic toast $7
    hearty soup of the day prepared with fresh ingredients and loaded with goodness. ask your server for today’s creation.

    wonton soup$8 add chicken $2.50 add prawns $2.50
    wonton dumplings and a hearty mix of vegetables in authentic chicken broth.

    GTP spring salad$11
    seasonal mixed greens with roasted pecans and sun dried cranberries tossed in a mango raspberry vinaigrette and topped with pumpkin seeds and asiago cheese.

    cajun chicken caesar salad$12
    romaine tossed in our own caesar dressing and topped with fresh parmesan cheese, croutons and a pan-seared cajun chicken breast.

    lemon pesto chicken salad$12
    chicken breast, rubbed with lemon pesto, grilled then served over crisp romaine lettuce, bell peppers, onion, tomatoes, cucumber and asiago cheese.

    acapulco taco salad$13
    mixed greens, monterey jack and cheddar cheese, diced tomatoes and green onions. topped with your choice of mexican-style beef or chicken.
    served with salsa and sour cream.

  • sammies & wraps

    timberman sandwich$11
    stack of grilled roast beef, honey ham and smoked turkey in a toasted kaiser with barbecue sauce and melted mozzarella cheese.

    baron of beef au jus$12
    slow-roasted alberta sterling silver beef, shaved thin, soaked in a rosemary bourbon au jus and piled high on a toasted hoagie.

    add peppers, onions, and cheese for 2.50

    the clubhouse$10
    a towering triple-decker with oven roasted turkey, sizzling double-smoked peppered bacon, crispy lettuce and fresh tomato.

    add swiss, mozza or cheddar cheese 1.50 ea

    chicken caesar wrap$10
    crispy chicken tenders and crisp caesar salad wrapped together in a warm flour tortilla.

    California chicken wrap$11
    tender chicken, smoky bacon, shredded lettuce, diced tomatoes, sour cream and guacamole wrapped in a warm flour tortilla. served with salsa.

    our kitchen works with nuts and shellfish.
    please inform your server if you have any food allergies.

    all our sammies and wraps are served with choice of hand chipped fries, side tossed salad, cup of homemade soup or artesian potato chips.

    substitute a bowl of our daily soup or side caesar salad for 1.49
    yam fries 2.49 | french onion soup 2.99

  • artisan flatbreads & pastas

    primavera flatbread$11
    rustic thin crust flatbread topped with roma tomato sauce, mozza and edam cheese, fresh mushrooms, roasted sweet red onions, artichoke hearts, roasted marinated red peppers, sun dried tomatoes, fresh parmesan and balsamic glaze.

    carnivore’s delight flatbread$12
    rustic thin crust flat bread topped with roma tomato sauce, mozza & edam cheeses, italian meatballs, genoa salami and double smoked peppered bacon.

    fruitti di mare$14
    a blend of crab, coldwater shrimp, sautéed onions and bell peppers tossed in a lemon dill cream sauce and topped with asiago cheese. served with garlic toast.

    chicken alfredo fettuccini$13
    pan-seared chicken with roasted garlic in a creamy white wine alfredo sauce with fresh asiago cheese. served with garlic bread.

    pescatore$14
    a blend of crab, coldwater shrimp, sautéed onions and bell peppers tossed in marinara sauce and topped with asiago cheese. served with garlic toast.

  • great for sharing

    timbers platter$22
    a little something for everyone! chicken tenders, dry garlic ribs, wings, calamari, onion rings and yam fries all served with grilled strips of pita and crunchy celery and carrot sticks.
    served with your choice of 3 dips.

    nachos supreme$17 half order $12
    corn tortilla chips, layered with lots of mozza, cheddar and jack cheeses, then topped with tomatoes, green onions, black olives and jalapenos.
    served with salsa and sour cream.

    double cheese or spicy beef, add $4

    pulled pork nachos supreme$20
    corn tortilla chips, layered with lots of mozza, cheddar and jack cheeses, then topped with tomatoes, green onions, black olives and jalapenos. Then topped with our own slow-roasted texas-style pulled pork.
    served with salsa and sour cream.

    little snacks

    hand chipped fries $4
    yam fries $4
    artisan chips $5
    pita and tzatziki $4
    onion rings $4
    garlic toast $2
    cheese toast $4
    guacamole $2
    veggie plate $7
    carrots & celery sticks with ranch dip $3

  • weekly food & drink specials

    * All of our pints are true British 20 oz pours and are served in branded glassware

    Monday – Friday
    $6 Soup and Sandwich Special
    A cup of our homemade soup served with the chef’s choice of fresh sandwich, served until 2pm

    monday
    Mexi Monday – Beef tacos just $2 each.
    Includes lettuce, tomato and cheese. Salsa and sour cream extra.
    Pints of Molson Canadian – $4.75 | Dos Equis or Sol bottles – $4

    Tuesday
    Pints of Coors Banquet – $5.25
    Fish & Chips – Two pieces of deep fried, beer-battered cod and home cut chips – $9

    Wednesday
    Pints of Rickards Red – $5.25
    Chicken Wings – 35 cents each, minimum orders of ten, no take out, dipping sauces 50 cents, 4-11pm

    Thursday
    Pints of Coors Light – $4.75 | Tins of Old Style Pilsner – $3 (from 5-10pm)
    $3 Deluxe Burger – enjoy a three dollar burger from 5-10pm, sides are extra.

    Friday
    Pints of Murphy’s Irish Stout – $6.30
    Steak Special served all day – Sirloin steak cooked to your liking, topped with onion rings, served on garlic toast with crisp Caesar salad and hand chipped French fries – $12

    Saturday
    Pints of Old Style Pilsner – $4.75
    Danish Baby Back Ribs 5-10pm – served with garlic toast, crisp Caesar salad and hand chipped French fries – $12

    Sunday
    Pints of Old Style Pilsner – $4.75
    Half Price Wings – one pound of Surrey’s biggest chicken wings for just $5, served from 2-10pm while supplies last

appetizers

prawns sambuca$11
tiger prawns sauteed with garlic and cream, then flamed with sambuca. served with garlic bread.

pulled pork sliders$10
slow-roasted pulled pork and cajun coleslaw on three mini buns.

tenderloin tip steak bites$11
tender bites of aaa tenderloin steak flash fried and tossed in rock salt and cracked pepper. served with a dijon horseradish sauce.

calamari fritti$10
marinated baby squid lightly-battered, flash-fried then topped with diced red onion and banana peppers. served with pita bread and tzatziki sauce.

strips n’ chips$11
breaded chicken tenders fried golden brown. served with a side of hand chipped fries and your choice of dip.

riblets$10
a pound of crispy pork rib bites, fried until golden. your choice of dry garlic, salt and pepper or margarita style.

classic tater skins$10
real bacon bits, diced tomatoes, scallions and a blend of monterey jack and cheddar cheese.

captain nemo tater skins$11
shrimp and crab, a garlic cream sauce, scallions and a blend of monterey jack and cheddar cheese.

mexicano tater skins$11
spicy beef, salsa and green onions topped with a blend of monterey jack and cheddar cheese.

big tex pulled pork tater skins$11
slowly braised, zesty pulled pork topped with a blend of monterey jack and cheddar cheese.

timbers tidbits$10
a green timbers favorite! tender marinated chicken thighs, dusted in seasoned flour and fried until crispy. tossed in your favorite sauce.

pulled pork poutine$11
our home-cut fries topped with pulled pork, cheese and homemade murphy’s irish stout-infused gravy.

quesadilla$11
large grilled flour tortilla stuffed with black olives, green onions, jalapenos, plenty of nacho cheese and choice of chicken, shrimp or beef. served with salsa and sour cream.

chicken wings1lb $10 | 2lbs $18
a pound of our famous crispy chicken wings, seasoned and tossed in your choice of dipping sauce.

louisiana hot (cajun)
insanely hot (really hot cajun)
caribbean jerk
teriyaki
plum
ranch
barbecue
honey mustard
honey garlic
thai sweet and spicy
tzatziki
blue cheese

gtp burgers and classic pub fare

timbers deluxe burger$10
pure beef patty flame-broiled and served with lettuce, tomato, onions, pickle and chipotle mayo. served on a kaiser bun.

add cheddar, mozza, swiss, mushrooms, bacon, fried egg $1.50 each

the “heathen” burger$13
our deluxe burger topped with cheddar, bacon, jalapenos and peanut butter. served on a brioche bun.

sriracha burger$13
our deluxe burger topped with cheddar, bacon, jalapenos and a spicy lime and cilantro sriracha mayo. served on a brioche bun.

el diablo burger$13
our deluxe burger topped with jalapenos, pepperoni, hot sauce and bleu cheese dressing. served on a brioche bun.

chicken burger$12
a juicy flame-broiled chicken breast, smothered in your choice of teriyaki or barbeque sauce, with lettuce, tomato, onion, pickles and chipotle mayo on a toasted kaiser bun.

add cheddar, mozza, swiss, mushrooms, bacon, $1.50 each

prime rib burger$13
made with a half pound of ground canadian prime rib, flame-grilled and served with lettuce, tomato, onion, pickles and chipotle mayo on a brioche bun.

timbers steak sandwich$14
perfectly aged NY striploin steak, flame-broiled to perfection and served on garlic bread.

murphy’s irish stout steak and mushroom pie$13
tender cuts of steak, sautéed onions and mushrooms in a rich murphy’s irish stout gravy

beer battered fish ‘n’ chips1pc $10 | 2pc $13
prepared british-style and served with hand-chipped fries, homemade coleslaw and tartar sauce.

pesto chicken and salami sandwich$13
grilled marinated chicken breast, brushed with pesto and topped with genoa salami and mozzarella cheese on san francisco-style sourdough bread.

timbers shepherd’s pie$13
canadian lean ground beef, mixed vegetables and creamy mashed potato, smothered in gravy

all gtp burgers and pub fare are served with choice of hand-chipped fries, side tossed salad, cup of homemade soup.

substitute a bowl of our daily soup or side caesar salad for $1.50
yam fries $2.50 | french onion soup $3

Prices do not include applicable taxes or gratuity.

soups & salads

baked french onion soup$6
sautéed sweet onions simmered in a beef broth with a splash of wine and topped with croutons, mozzarella and parmesan cheese, then oven-baked to a golden brown.

homemade soup of the day – starter size $3.50 meal size with garlic toast $7
hearty soup of the day prepared with fresh ingredients and loaded with goodness. ask your server for today’s creation.

wonton soup$8 add chicken $2.50 add prawns $2.50
wonton dumplings and a hearty mix of vegetables in authentic chicken broth.

GTP spring salad$11
seasonal mixed greens with roasted pecans and sun dried cranberries tossed in a mango raspberry vinaigrette and topped with pumpkin seeds and asiago cheese.

cajun chicken caesar salad$12
romaine tossed in our own caesar dressing and topped with fresh parmesan cheese, croutons and a pan-seared cajun chicken breast.

lemon pesto chicken salad$12
chicken breast, rubbed with lemon pesto, grilled then served over crisp romaine lettuce, bell peppers, onion, tomatoes, cucumber and asiago cheese.

acapulco taco salad$13
mixed greens, monterey jack and cheddar cheese, diced tomatoes and green onions. topped with your choice of mexican-style beef or chicken.
served with salsa and sour cream.

sammies & wraps

timberman sandwich$11
stack of grilled roast beef, honey ham and smoked turkey in a toasted kaiser with barbecue sauce and melted mozzarella cheese.

baron of beef au jus$12
slow-roasted alberta sterling silver beef, shaved thin, soaked in a rosemary bourbon au jus and piled high on a toasted hoagie.

add peppers, onions, and cheese for 2.50

the clubhouse$10
a towering triple-decker with oven roasted turkey, sizzling double-smoked peppered bacon, crispy lettuce and fresh tomato.

add swiss, mozza or cheddar cheese 1.50 ea

chicken caesar wrap$10
crispy chicken tenders and crisp caesar salad wrapped together in a warm flour tortilla.

California chicken wrap$11
tender chicken, smoky bacon, shredded lettuce, diced tomatoes, sour cream and guacamole wrapped in a warm flour tortilla. served with salsa.

our kitchen works with nuts and shellfish.
please inform your server if you have any food allergies.

all our sammies and wraps are served with choice of hand chipped fries, side tossed salad, cup of homemade soup or artesian potato chips.

substitute a bowl of our daily soup or side caesar salad for 1.49
yam fries 2.49 | french onion soup 2.99

artisan flatbreads & pastas

primavera flatbread$11
rustic thin crust flatbread topped with roma tomato sauce, mozza and edam cheese, fresh mushrooms, roasted sweet red onions, artichoke hearts, roasted marinated red peppers, sun dried tomatoes, fresh parmesan and balsamic glaze.

carnivore’s delight flatbread$12
rustic thin crust flat bread topped with roma tomato sauce, mozza & edam cheeses, italian meatballs, genoa salami and double smoked peppered bacon.

fruitti di mare$14
a blend of crab, coldwater shrimp, sautéed onions and bell peppers tossed in a lemon dill cream sauce and topped with asiago cheese. served with garlic toast.

chicken alfredo fettuccini$13
pan-seared chicken with roasted garlic in a creamy white wine alfredo sauce with fresh asiago cheese. served with garlic bread.

pescatore$14
a blend of crab, coldwater shrimp, sautéed onions and bell peppers tossed in marinara sauce and topped with asiago cheese. served with garlic toast.

great for sharing

timbers platter$22
a little something for everyone! chicken tenders, dry garlic ribs, wings, calamari, onion rings and yam fries all served with grilled strips of pita and crunchy celery and carrot sticks.
served with your choice of 3 dips.

nachos supreme$17 half order $12
corn tortilla chips, layered with lots of mozza, cheddar and jack cheeses, then topped with tomatoes, green onions, black olives and jalapenos.
served with salsa and sour cream.

double cheese or spicy beef, add $4

pulled pork nachos supreme$20
corn tortilla chips, layered with lots of mozza, cheddar and jack cheeses, then topped with tomatoes, green onions, black olives and jalapenos. Then topped with our own slow-roasted texas-style pulled pork.
served with salsa and sour cream.

little snacks

hand chipped fries $4
yam fries $4
artisan chips $5
pita and tzatziki $4
onion rings $4
garlic toast $2
cheese toast $4
guacamole $2
veggie plate $7
carrots & celery sticks with ranch dip $3

weekly food & drink specials

* All of our pints are true British 20 oz pours and are served in branded glassware

Monday – Friday
$6 Soup and Sandwich Special
A cup of our homemade soup served with the chef’s choice of fresh sandwich, served until 2pm

monday
Mexi Monday – Beef tacos just $2 each.
Includes lettuce, tomato and cheese. Salsa and sour cream extra.
Pints of Molson Canadian – $4.75 | Dos Equis or Sol bottles – $4

Tuesday
Pints of Coors Banquet – $5.25
Fish & Chips – Two pieces of deep fried, beer-battered cod and home cut chips – $9

Wednesday
Pints of Rickards Red – $5.25
Chicken Wings – 35 cents each, minimum orders of ten, no take out, dipping sauces 50 cents, 4-11pm

Thursday
Pints of Coors Light – $4.75 | Tins of Old Style Pilsner – $3 (from 5-10pm)
$3 Deluxe Burger – enjoy a three dollar burger from 5-10pm, sides are extra.

Friday
Pints of Murphy’s Irish Stout – $6.30
Steak Special served all day – Sirloin steak cooked to your liking, topped with onion rings, served on garlic toast with crisp Caesar salad and hand chipped French fries – $12

Saturday
Pints of Old Style Pilsner – $4.75
Danish Baby Back Ribs 5-10pm – served with garlic toast, crisp Caesar salad and hand chipped French fries – $12

Sunday
Pints of Old Style Pilsner – $4.75
Half Price Wings – one pound of Surrey’s biggest chicken wings for just $5, served from 2-10pm while supplies last